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Haru Suke

0.25 KGS

Hints of Orange flesh, Lemon zest, Nutmeg

The coffee was grown by smallholder farmers living around the kabele (town) of Haru Suke in Gedeo County, Yirgacheffe region. It was washed and milled by Primrose coffee who pay well above market rates for cherries, and exported by Project Origin. At the Haru washing station, you will find 80 drying beds, each with an individual code, so they are able to control and track the processing status more accurately. We enjoy as Espresso & Filter

Country - Ethiopia
Region - Yirgacheffe
Farm - Haru Suke Town

Varietal - Heirloom
 2,200 M
Process - Washed
Specialty Grade Coffee