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Barista Basics

Barista Basics

 For people who are looking to break into the industry or baristas who want to pick up some new skills.


Students learn about what coffee is and where it comes from, the basics of espresso and some basic latte art.


Duration: 3 hours
Class size: 4


Students will learn:

 

Theory

  • What coffee is and where it comes from
  • The journey it takes from the farm to our cup
  • How and why we roast coffee
  • The difference between blends and single origins

 

Espresso

  • How to use a commercial espresso machine and grinder
  • The correct technique while making coffee
  • How to adjust and dial in an espresso machine and grinder
  • How to follow a brew recipe

 

Milk

  • How to consistently texture milk using a steam wand
  • How to pour basic latte art
  • How to texture different types of milk

 

Everything else

  • How to make different types of coffees
  • How to properly clean the equipment

 

 

COVID NOTICE - We are running our classes again, however we are changing our training format to allow for smaller class numbers. We will also implementing operational processes for the safety of our students and class instructors (hand sanitiser, facilities cleaning, pre-class checks). If you have any queries in regards to this please email us at hello@delanocoffee.com.au

 

Terms & Conditions - Training School
In the event of a class booking cancellation we will refund 75% of the class fee. If a cancellation is within 48 hours of the class the booking fee is non-refundable. Requests to move to a different class date are considered cancellations and the same terms apply. There is a required minimum of 3 students for a class to run. If a class does not get the required students we will be in contact to offer a new class date or a complete refund. Participants in the classes must be over the age of 14. The classes, unless otherwise specified, are run on premises at Delano Specialty Coffee, 85 Montague St, North Wollongong, NSW, 2500. Delano general terms of sale apply.
 

$139.00
This option is currently sold out.
This option is currently unavailable.
This product is currently sold out.

 For people who are looking to break into the industry or baristas who want to pick up some new skills.


Students learn about what coffee is and where it comes from, the basics of espresso and some basic latte art.


Duration: 3 hours
Class size: 4


Students will learn:

 

Theory

  • What coffee is and where it comes from
  • The journey it takes from the farm to our cup
  • How and why we roast coffee
  • The difference between blends and single origins

 

Espresso

  • How to use a commercial espresso machine and grinder
  • The correct technique while making coffee
  • How to adjust and dial in an espresso machine and grinder
  • How to follow a brew recipe

 

Milk

  • How to consistently texture milk using a steam wand
  • How to pour basic latte art
  • How to texture different types of milk

 

Everything else

  • How to make different types of coffees
  • How to properly clean the equipment

 

 

COVID NOTICE - We are running our classes again, however we are changing our training format to allow for smaller class numbers. We will also implementing operational processes for the safety of our students and class instructors (hand sanitiser, facilities cleaning, pre-class checks). If you have any queries in regards to this please email us at hello@delanocoffee.com.au

 

Terms & Conditions - Training School
In the event of a class booking cancellation we will refund 75% of the class fee. If a cancellation is within 48 hours of the class the booking fee is non-refundable. Requests to move to a different class date are considered cancellations and the same terms apply. There is a required minimum of 3 students for a class to run. If a class does not get the required students we will be in contact to offer a new class date or a complete refund. Participants in the classes must be over the age of 14. The classes, unless otherwise specified, are run on premises at Delano Specialty Coffee, 85 Montague St, North Wollongong, NSW, 2500. Delano general terms of sale apply.
 

E D U C A T I O N

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$139.00

Home Barista

For people who are looking to brew coffee at home and people who want to make better coffee at home. Students learn about the equipment needed to brew coffee and how to brew good coffee on both a domestic espresso machine and through manual brewing methods (French Press, V60 and Aeropress).
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Barista Pro

For passionate baristas who are looking to further improve their knowledge of espresso theory, sensory skills, technical knowledge and latte art. Students learn how to create an espresso recipe, develop their sensory skills, learn about how espresso machines work and work on more advanced latte art
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$165.00

Latte Art

For baristas who are looking to learn how to pour latte art or those who are looking to improve their skills. Students learn how to properly texture milk in a consistent way, they will also learn how to pour the following patterns: heart, tulip, rosetta and swan.
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$165.00
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$165.00

Filter Coffee

For baristas and home brewers who are looking at improving their filter brewing methods. Students learn the many different ways of brewing filter coffee, how to create a recipe and how to brew with a V60, aeropress, a batch brewer and brew cold brew.
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$165.00
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