85 MONTAGUE ST
NORTH WOLLONGONG,
NSW, 2500
NORTH WOLLONGONG,
NSW, 2500
1300 335 266
Cafe & Retail
Monday - Friday
7am - 3pm
Wholesale
Monday - Friday
8:30am - 3:00pm
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All
From
$12.00
Special Mothers Day Coffee
Treat your coffee-loving mother to a personalised morning brew this Mothers day. It's the same delicious coffee with a little special touch.
From
$14.00
Maverick
In espresso we taste hints of Peach & Marmalade, and with milk we get Butterscotch.
From
$12.00
Cargo Coffee Pods
Nespresso compatible coffee pods that fit into the Delano Specialty Coffee ethos - Ethical & Sustainable.
From
$14.00
Cargo
In espresso we taste 85% Dark Chocolate & hints of Blackcurrant, and with milk we get Date & Malt.
From
$12.00
Bayside Coffee Pods
Nespresso compatible coffee pods that fit into the Delano Specialty Coffee ethos - Ethical & Sustainable.
From
$14.00
Bayside
In espresso we taste 85% Dark Chocolate & hints of Blackcurrant, and with milk we get Date & Malt.
From
$14.00
Organic
In espresso we taste hints of Dark Chocolate & Apple, and with milk we get Malt & Caramel.
From
$14.00
Decaf
In espresso we get hints of Almond & Raspberry, and with milk we get Caramel & Hazelnut.
$139.00
Barista Basics
For people who are looking to break into the industry or baristas who want to pick up some new skills. Students learn about what coffee is and where it comes from, the basics of espresso and some basic latte art.
$139.00
Home Barista
For people who are looking to brew coffee at home and people who want to make better coffee at home. Students learn about the equipment needed to brew coffee and how to brew good coffee on both a domestic espresso machine and through manual brewing methods (French Press, V60 and Aeropress).
$165.00
Latte Art
For baristas who are looking to learn how to pour latte art or those who are looking to improve their skills. Students learn how to properly texture milk in a consistent way, they will also learn how to pour the following patterns: heart, tulip, rosetta and swan.
$175.00
Barista Pro
For passionate baristas who are looking to further improve their knowledge of espresso theory, sensory skills, technical knowledge and latte art. Students learn how to create an espresso recipe, develop their sensory skills, learn about how espresso machines work and work on more advanced latte art