Weigh out the desired amount of cascara (1 cup or 2 cups) and place in teapot or brewer.

02.
Pre-heat the brewer or teapot with hot water. 

03.
Pour the desired amount of hot water into the brewer.

04.
Let the Cascara steep for 4 minutes. After it is done brewing remove the cascara. If you find that the tea is not strong enough, or too strong just leave the Cascara in for longer or take it out earlier accordingly.

05.
Serve and enjoy .